Development of food materials using alternative proteins
Food innovation led by plant-based meat, insect cuisine, algae-based food, and cultured meat.
◇The globally accelerating food crisis and the latest trends in food tech for saving the planet with "alternative meat"! ◇"Cultured meat" that doesn't kill animals is revolutionizing the meat industry! ◇Includes the preparation of cultured meat, layering of cell tissues, and the production of specific steak meat! ◇Exploring sustainable protein sources from the basics of plant-based meat, insect consumption, and algae utilization, to element technologies and product development!
- Company：エヌ・ティー・エス
- Price：10,000 yen-100,000 yen
